Salads

Holiday catering dtk-24.jpg
Holiday catering dtk-14.jpg
Holiday catering dtk-24.jpg
Holiday catering dtk-14.jpg

Salads

from 16.00
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Kale salad: with lentils, roasted mushrooms, turmeric cauliflower, toasted almonds

Mixed greens salad:  Mixed greens with raw roots (shredded beets, carrots, and jicama), cucumber, and pickled veggies

Salads served with choice of orange sauce/tahini or lemon-EVOO dressings